Identification of altro-heptulose and l-threitol as products of meso-erythritol oxidation by Acetobacter suboxydans
Author:
Publisher
Elsevier BV
Subject
Molecular Biology,Biochemistry,Biophysics
Reference18 articles.
1. THIAMINE PYROPHOSPHATE, A COENZYME OF TRANSKETOLASE
2. OXIDATION OF DIHYDROXYACETONE VIA THE PENTOSE CYCLE IN ACETOBACTER SUBOXYDANS
3. Accumulation of Sedoheptulose by Streptomycetes
4. The Production of l-Erythrulose by the Action of Acetobacter suboxydans upon Erythritol
5. Further evidence indicating the specificity of the orcinol spray reagent for ketoheptoses on paper chromatograms
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1. Electrocatalytic oxidation of meso-erythritol in anion-exchange membrane alkaline fuel cell on PdAg/CNT catalyst;Journal of Power Sources;2018-01
2. Regioselective Oxidation of Aminosorbitol withGluconobacter oxydans, Key Reaction in the Industrial 1-Deoxynojirimycin Synthesis;Biotechnology;2008-03-20
3. Regioselective Oxidation of Aminosorbitol withGluconobacter oxydans, Key Reaction in the Industrial 1‐Deoxynojirimycin Synthesis;Biotechnology Set;2001-05-10
4. Microbial Dehydrogenations of Monosaccharides;Advances in Applied Microbiology Volume 34;1989
5. Erythritol and threitol in canine placenta: Possible implication in canine brucellosis;FEBS Letters;1972-06
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