Chemical reactivity of the nucleic acid bases. I. Antioxidative ability of the nucleic acids and their related substances on the oxidation of unsaturated fatty acids
Author:
Publisher
Elsevier BV
Subject
Molecular Biology,Biochemistry,Biophysics
Reference8 articles.
1. Farmer, E. H., and Sutton, D. A., J. Chem. Soc.1943, 119.
2. Peroxydatische wirkungen von nukleinsäuren sowie von purin- und pyrimidin-derivaten
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