Regulation of glycan processing by Golgi enzymes from red kidney bean (Phaseolus vulgaris) seedlings
Author:
Publisher
Elsevier BV
Subject
Molecular Biology,Biochemistry,Biophysics
Reference17 articles.
1. ASSEMBLY OF ASPARAGINE-LINKED OLIGOSACCHARIDES
2. The use of avidin-biotinylglycan as the model for in vitro glycoprotein processing.
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4. The effect of the protein matrix on glycan processing in glycoproteins. Kinetic analysis of three rat liver Golgi enzymes.
5. Protein matrix effects on glycan processing by mannosidase II and sialyl transferase from rat liver
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5. The Effect of the Protein Matrix Proximity on Glycan Reactivity in a Glycoprotein Model;European Journal of Biochemistry;1995-02
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