The enzymic dephosphorylation of casein fractions in the presence of H2O18
Author:
Publisher
Elsevier BV
Subject
Molecular Biology,Biochemistry,Biophysics
Reference11 articles.
1. THE DEPHOSPHORYLATION OF CASEIN BY ALKALIES1
2. MECHANISMS OF CLEAVAGE OF GLUCOSE-1-PHOSPHATE
3. Mechanism of action of alkaline phosphatase
4. HYDROLYSIS OF RIBONUCLEIC ACID WITH PHOSPHOESTERASE FROM CALF INTESTINAL MUCOSA
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1. Analysis of Protein Phosphorylation in the Regions of Consecutive Serine/Threonine Residues by Negative Ion Electrospray Collision-Induced Dissociation. Approach to Pinpointing of Phosphorylation Sites;Analytical Chemistry;2007-03-28
2. Phosphorylation of Egg White Proteins by Dry-Heating in the Presence of Phosphate;Journal of Agricultural and Food Chemistry;2003-10-08
3. Preservation of protein phosphoryl groups in immunoprecipitation assays;Journal of Immunological Methods;1994-03
4. Endogenous phosphorylation and dephosphorylation of rat liver plasma membrane proteins, suggesting a 18 kDa phosphoprotein as a potential substrate for alkaline phosphatase;Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology;1992-01
5. [2] Chemical properties and separation of phosphoamino acids by thin-layer chromatography and/or electrophoresis;Methods in Enzymology;1991
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