Bovine factor Xa and bovine trypsin: A comparison with respect to inhibition by some amidines and guanidines
Author:
Publisher
Elsevier BV
Subject
Molecular Biology,Biochemistry,Biophysics
Reference23 articles.
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3. The Activation of Stuart Factor (Factor X) by Activated Antihemophilic Factor (Activated Factor VIII)*
4. Bovine Factor X. II. Characterization of purified Factor X. Alterations in zone electrophoretic and chromatographic behavior occurring during purification
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1. Understanding Binding Selectivity toward Trypsin and Factor Xa: the Role of Aromatic Interactions;ChemMedChem;2007-03-12
2. Structural studies of FXa-trypsin mutants complexed by dianhydrosugar-based benzamidine inhibitors;Acta Crystallographica Section A Foundations of Crystallography;2004-08-26
3. Thiol-dependent proteases of African trypanosomes. Analysis by electrophoresis in sodium dodecyl sulphate/polyacrylamide gels co-polymerized with fibrinogen;European Journal of Biochemistry;1986-03
4. On the mechanisms of inhibition of insulin action by small-molecular-weight trypsin inhibitors;Diabetes;1982-11-01
5. Strategies for anticoagulation with synthetic protease inhibitors. Xa inhibitors versus thrombin inhibitors;Thrombosis Research;1980-08
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