Degradation of specific polyunsaturated fatty acids in red blood cells stored at −20°C proceeds faster in patients with schizophrenia when compared with healthy controls-Reference-Cited by-同舟云学术

Degradation of specific polyunsaturated fatty acids in red blood cells stored at −20°C proceeds faster in patients with schizophrenia when compared with healthy controls

Published:2003-11 Issue:5 Volume:69 Page:291-297
ISSN:0952-3278
Container-title:Prostaglandins, Leukotrienes and Essential Fatty Acids
language:en
Short-container-title:Prostaglandins, Leukotrienes and Essential Fatty Acids

Author:

Fox Helen,Ross Brian M.,Tocher Douglas,Horrobin David,Glen Iain,St. Clair David

Publisher

Elsevier BV

Subject

Cell Biology,Clinical Biochemistry

Reference23 articles.

1. The membrane hypothesis of schizophrenia;Horrobin;Schizophr. Res.,1994

2. Lipids and schizophrenia: A review;Walker;Br. J. Psychiatry,1999

3. Red blood cell membrane dynamics in schizophrenia 11 Fatty acid composition;Yao;Schizophr. Res.,1994

4. A red cell membrane abnormality in a subgroup of schizophrenic patients;Glen;Schizophr. Res.,1994

5. Depleted red cell membrane essential fatty acids in drug-treated schizophrenic patients;Peet;J. Psychiatr. Res.,1995

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