Isoflavones: effects on cardiovascular risk and functions
Author:
Publisher
Elsevier BV
Subject
General Medicine
Reference13 articles.
1. Meta-analysis of the effects of soy protein on serum lipids;Anderson;New Engl. J. Med.,1995
2. A randomized trial comparing the effect of casein with soy protein containing varying amounts of isoflavones on plasma concentrations of lipids and lipoproteins;Crouse;Arch. Intern. Med.,1999
3. Lipoprotein response to diets high in soy or animal protein with and without isoflavones in moderately hypercholesterolemic subjects;Lichtenstein;Arterioscler. Thromb. Vasc. Biol.,2002
4. Soy isoflavones improve arterial compliance but not plasma lipids in menopausal and perimenopausal women;Nestel;Arterioscler. Thromb. Vasc. Biol.,1997
5. Isoflavones from red clover improve systemic arterial compliance but not plasma lipids in menopausal women;Nestel;J. Clin. Endocrinol. Metab.,1999
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