Mulberry leaf flavonoids activate BAT and induce browning of WAT to improve type 2 diabetes via regulating the AMPK/SIRT1/PGC-1α signaling pathway-Reference-Cited by-同舟云学术

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Mulberry leaf flavonoids activate BAT and induce browning of WAT to improve type 2 diabetes via regulating the AMPK/SIRT1/PGC-1α signaling pathway

Published:2023-11 Issue:11 Volume:21 Page:812-829
ISSN:1875-5364
Container-title:Chinese Journal of Natural Medicines
language:en
Short-container-title:Chinese Journal of Natural Medicines

Author:

CHENG Long,SHI Lu,HE Changhao,WANG Chen,LV Yinglan,LI Huimin,AN Yongcheng,DUAN Yuhui,DAI Hongyu,ZHANG Huilin,HUANG Yan,FU Wanxin,SUN Weiguang,ZHAO Baosheng

Funder

National Natural Science Foundation of China

Natural Science Foundation of Liaoning Province

Publisher

Elsevier BV

Subject

Complementary and alternative medicine,Drug Discovery,General Medicine

Reference63 articles.

1. IDF Diabetes Atlas: global, regional and country-level diabetes prevalence estimates for 2021 and projections for 2045;Sun;Diabetes Res Clin Pract,2022

2. Biochemistry of adipose tissue: an endocrine organ;Coelho;Arch Med Sci,2013

3. Epigenetic regulation of the thermogenic adipose program;Sameat;Trends Endocrinol Meta,2017

4. Brown and beige fat in humans: thermogenic adipocytes that control energy and glucose homeostasis;Sidossis;J Clin Invest,2015

5. Brown and beige fat: development, function and therapeutic potential;Harms;Nat med,2013

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1. Hederagenin from Hedera helix promotes fat browning in 3T3-L1 adipocytes;2024-05-21

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