Author:
Ibiang Sarah Remi,Usami Toshiyuki,Sakamoto Kazunori,Ibiang Young Bassey
Funder
Chiba University
Japan Science and Technology Agency
Reference51 articles.
1. Nutritional Benefits of Lettuce Consumed at Recommended Portion Sizes;Murray,2021
2. National Nutrient Database for Standard Reference Release 28,2015
3. LettuceDiseases1846_190109_WEB.pdf (windows.Net),2019
4. Opportunities and challenges in studies of host-pathogen interactions and management of Verticillium dahlia in Tomatoes;Acharya;Plants,2020
5. Colonization of resistant and susceptible lettuce cultivars by a green fluorescent protein-tagged isolate of Verticillium dahliae;Vallad;Phytopathology,2008
Cited by
2 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献