1. Cinétique d'ingestion lors du grand repas chez le mouton: influence du temps d'accès au foin et de son ingesti-bilité;Baumont;Reprod. Nutr. Dev.,1988
2. Social organization in groups of cattle and the interrelationships between social and grazing behaviours under different grazing management systems;Benham,1984
3. Effects of plant spinescence on large mammalian herbivores;Cooper;Oecologia (Berl.),1986
4. Utilization of a kermes oak (Quercus coccifera) and brachypodium (Brachypodium ramosum) rangeland (i.e. garrigue) by sheep and goats;Cordesse,1991
5. Time spent budget and eating behaviour of llama in ‘garrigue langue-docienne’;De Rouville,1991