Effects of wheat straw treated with ammonia from urea hydrolysis in lamb diets-Reference-Cited by-同舟云学术

Effects of wheat straw treated with ammonia from urea hydrolysis in lamb diets

Published:1991-10 Issue:1-2 Volume:6 Page:39-47
ISSN:0921-4488
Container-title:Small Ruminant Research
language:en
Short-container-title:Small Ruminant Research

Author:

Antongiovanni M.,Acciaioli A.,Grifoni F.,Martini A.,Ponzetta P.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,Food Animals

Reference13 articles.

1. Wheat straw treated with urea as a source of ammonia: chemical composition traits and in vivo digestibility;Antongiovanni;Zootech. Nutr. Anim.,1989

2. Estimation of the duodenal amino acid supply in ruminants by amino acid analysis of the products of fermentation in vitro;Dennison;S. Afr. J. Anim. Sci.,1983

3. Urea as a source of ammonia for improving the nutritive value of wheat straw;Dias-da Silva;Anim. Feed Sci. Technol.,1986

4. Forage fiber analysis (apparatus, reagents, procedures and some applications);Goering,1970

5. The value of urea treated straw in diets of lactating goats;Hadjipanayiotou;Anim. Feed Sci. Technol.,1984

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