Ethanol production from glucose and xylose by separated and co-culture processes using high cell density systems
Author:
Publisher
Elsevier BV
Subject
Applied Microbiology and Biotechnology,Biochemistry,Bioengineering
Reference28 articles.
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3. Fermentation of d-xylose by the yeasts Candida shehatae and Pichia stipitis: Prospects and problems;Prior;Process Biochem.,1989
4. Xylose fermentation;Skoog;Enzyme Microb. Technol.,1988
5. The effect of aeration on d-xylose fermentation by Pachysolen tannophilus, Pichia stipilis, Kluyveromyces marxianus and Candida shehatae;Delgenes;Biotechnol. Lett.,1986
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