Hemato – Immunological and biochemical parameters, skin antibacterial activity, and survival in rainbow trout (Oncorhynchus mykiss) following the diet supplemented with Mentha piperita against Yersinia ruckeri

Author:

Adel Milad,Pourgholam Reza,Zorriehzahra Jalil,Ghiasi Maryam

Publisher

Elsevier BV

Subject

Aquatic Science,Environmental Chemistry,General Medicine

Reference70 articles.

1. Yersinia ruckeri infections in salmonid fish: a review;Tobback;J. Fish Dis.,2007

2. Yersinia ruckeri, the causal agent of enteric red mouth disease (ERM) in fish;Furones;Ann. Rev. Fish Dis.,1993

3. Current research on the use of plant-derived products in farmed fish;Bulfon;Aquac.. Res.,2013

4. The use of immunostimulating herbs in fish. An overview of research;Jeney;Fish Physiol. Biochem.,2009

5. Herbal biomedicines: a new opportunity for aquaculture industry;Citarasu;Aquac.. Int.,2011

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