Purification, characterization and functional analysis of a novel β-1, 3-glucan binding protein from green tiger shrimp Penaeus semisulcatus

Author:

Sivakamavalli Jeyachandran,Vaseeharan Baskaralingam

Funder

Department of Bio Technology, New Delhi, India

Council of Scientific and Industrial Research (CSIR)

Publisher

Elsevier BV

Subject

Aquatic Science,Environmental Chemistry,General Medicine

Reference43 articles.

1. Pattern recognition receptors acting in innate immune system of shrimp against pathogen infections;Wang;Fish and Shellfish Immunology,2013

2. The proPO and clotting system in crustaceans;Sritunyalucksana;PMID,2000

3. The properties and purification of a Blaberus craniifer plasma protein which enhances the activation of haemocyte prophenoloxidase by a b1,3-glucan;Soderhall;Insect Biochemistry,1988

4. Purification and characterization of a beta-1,3-glucan binding protein from plasma of the crayfish Pacifastacus leniusculus;Duvic;Journal Biological Chemistry,1990

5. Beta glucan binding protein and its role in shrimp immune response;Vargas-Albores;Aquaculture,2000

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