Mutation of the transcription factor LEAFY COTYLEDON 2 alters the chemical composition of Arabidopsis seeds, decreasing oil and protein content, while maintaining high levels of starch and sucrose in mature seeds-Reference-Cited by-同舟云学术

Mutation of the transcription factor LEAFY COTYLEDON 2 alters the chemical composition of Arabidopsis seeds, decreasing oil and protein content, while maintaining high levels of starch and sucrose in mature seeds

Published:2011-11 Issue:16 Volume:168 Page:1891-1900
ISSN:0176-1617
Container-title:Journal of Plant Physiology
language:en
Short-container-title:Journal of Plant Physiology

Author:

Angeles-Núñez Juan Gabriel,Tiessen Axel

Publisher

Elsevier BV

Subject

Plant Science,Agronomy and Crop Science,Physiology

Reference48 articles.

1. Starch turnover in developing oilseed embryos;Andriotis;New Phytol,2010

2. Arabidopsis sucrose synthase 2 and 3 modulate metabolic homeostasis and direct carbon towards starch synthesis in developing seeds;Angeles-Nuñez;Planta,2010

3. Normal growth of Arabidopsis requires cytosolic invertase but not sucrose synthase;Barratt;Proc Natl Acad Sci USA,2009

4. An integrated overview of seed development in Arabidopsis thaliana ecotype ws;Baud;Plant Physiol Biochem,2002

5. Wrinkled1 specifies the regulatory action of leafy cotyledon2 towards fatty acid metabolism during seed maturation in Arabidopsis;Baud;Plant J,2007

Cited by 47 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Integrated metabolome and transcriptome revealed the metabolite profiles and regulatory network during tea tree (Camellia sinensis) seed maturation;Industrial Crops and Products;2024-11

2. Regulation of Oil Biosynthesis and Genetic Improvement in Plants: Advances and Prospects;Genes;2024-08-26

3. The complex consequences of engineering oil leaf production in plants;Plant Physiology;2024-04-09

4. Soybean LEAFY COTYLEDON 1: A Key Target for Genetic Enhancement of Oil Biosynthesis;Agronomy;2023-11-13

5. Genetic regulatory networks of soybean seed size, oil and protein contents;Frontiers in Plant Science;2023-03-07