Drought tolerance in alfalfa (Medicago sativa L.) varieties is associated with enhanced antioxidative protection and declined lipid peroxidation

Author:

Zhang CuimeiORCID,Shi Shangli,Liu Zhen,Yang Fan,Yin Guoli

Funder

“Special Fund for Agro-scientific Research in the Public Interest” Protection and Utilization of Forage Germplasm Resources

Province of State Key Laboratory of Grassland Ecosystem (Ministry of Education)

Open Project of the Key Subject Construction in Pratacultural Science of Gansu Province

Publisher

Elsevier BV

Subject

Plant Science,Agronomy and Crop Science,Physiology

Reference85 articles.

1. Water relations and gas exchange in alfalfa leaves under drought conditions in southern Tunisian oases;Abid;Pol. J Environ. Stud.,2016

2. Growth, lipid peroxidation and antioxidant enzyme activities as a selection criterion for the salt tolerance of wheat cultivars irrigated by seawater;Aldesuquy;Phyton,2013

3. Antioxidant enzymatic activities and gene expression associated with heat tolerance in the stems and roots of two cucurbit species (“Cucurbita maxima” and “Cucurbita moschata”) and their interspecific inbred line “Maxchata”;Ara;Int. J Mol. Sci.,2013

4. Growth, lipid peroxidation and antioxidant enzyme activities as a selection criterion for the salt tolerance of maize cultivars grown under salinity stress;Azooz;Int. J Agric. Biol.,2009

5. Rapid determination of free proline for water-stress studies;Bates;Plant. Soil.,1973

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