Genetic improvement effects on yield stability in durum wheat genotypes grown in Italy-Reference-Cited by-同舟云学术

Genetic improvement effects on yield stability in durum wheat genotypes grown in Italy

Published:2010-10 Issue:1 Volume:119 Page:68-77
ISSN:0378-4290
Container-title:Field Crops Research
language:en
Short-container-title:Field Crops Research

Author:

De Vita P.,Mastrangelo A.M.,Matteu L.,Mazzucotelli E.,Virzì N.,Palumbo M.,Storto M. Lo,Rizza F.,Cattivelli L.

Publisher

Elsevier BV

Subject

Soil Science,Agronomy and Crop Science

Reference68 articles.

1. Traits associated with high-yield in barley in low-rainfall environments;Acevedo;J. Agric. Sci.,1991

2. Breeding effects on grain filling, biomass partitioning, and remobilization in Mediterranean durum wheat;Alvaro;Agron. J.,2008

3. Old and modern durum wheat varieties from Italy and Spain differ in main spike components;Alvaro;Field Crops Res.,2008

4. Joint regression vs AMMI analysis of genotype–environment interactions for cereals in Italy;Annicchiarico;Euphytica,1997

5. Annicchiarico, P., 2002. Genotype×environment interactions: challenges and opportunities for plant breeding and cultivar recommendations. FAO Plant Production and Protection Paper No. 174. FAO, Rome.

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