Soybean phenological changes in response to climate warming in three northeastern provinces of China

Author:

Xin MinghuaORCID,Zhang Zhenggui,Han Yingchun,Feng Lu,Lei Yaping,Li Xiaofei,Wu Fengqi,Wang Jian,Wang Zhanbiao,Li Yabing

Funder

National Key Research and Development Program of China

Central Public-interest Scientific Institution Basal Research Fund, Chinese Academy of Fishery Sciences

National Natural Science Foundation of China

Publisher

Elsevier BV

Subject

Soil Science,Agronomy and Crop Science

Reference65 articles.

1. Quantification of the effects of climate warming and crop management on sugarcane phenology;Ahmad;Clim. Res.,2016

2. Simulation of the virtual water flow pattern associated with interprovincial grain trade and its impact on water resources stress in China;An;J. Clean. Prod. Prod.,2021

3. The effect of climate change on agro-climatic indicators in the UK;Arnell;Clim. Change,2021

4. Responses of spring phenology to climate change;Badeck;N. Phytol.,2004

5. Meeting the demand for crop production: the challenge of yield decline in crops grown in short rotations;Bennett;Biol. Rev.,2012

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