Assessing the potential contribution of vacant land to urban vegetable production and consumption in Oakland, California

Author:

McClintock Nathan,Cooper Jenny,Khandeshi Snehee

Publisher

Elsevier BV

Subject

Management, Monitoring, Policy and Law,Nature and Landscape Conservation,Ecology,Urban Studies

Reference51 articles.

1. The potential for urban agriculture in New York City: Growing capacity, food security, and green infrastructure;Ackerman,2012

2. Life and death from unnatural causes: Health and social inequity in Alameda County;ACPHD,2008

3. The Diggable City: Making urban agriculture a planning priority;Balmer,2005

4. Plants of the San Francisco Bay Region: Mendocino to Monterey;Beidleman,2003

5. From factories to fresh food: Planning for urban agriculture in Somerville;Bickerdike,2010

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