Physiological Effects of Colchicine on Growth and Metabolism of Mungbean (Phaseolus aureus L.) Seedlings and α-Amylase Production in Rice (Oryza sativa L.) Endosperm

Author:

Paul A.K.,Das Gupta Bishnupriya,Sen Gupta Tapati,Mukherji S.

Publisher

Elsevier BV

Reference18 articles.

1. Gibberellin-induced elongation and meristematic activity;Atsmon;Israel J. Bot.,1968

2. Amylases a and ß;Bernfeld,1955

3. Variation in the rate of cell division in the apical meristem of Sinapsis alba during transition to flowering;Bodson;Ann. Bot.,1975

4. A study of conditions and mechanisms of the diphenylamine reaction for colorimetric estimation of deoxyribonucleic acid;Burton;Biochem. J.,1956

5. Colchicine-gibberellin interaction in the control of elongation of Cucumis hypocotyl;Das;Curr. Sci.,1966

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