Hidden allergens: a challenge for allergists-Reference-Cited by-同舟云学术

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Hidden allergens: a challenge for allergists

Published:2016-01 Issue:1 Volume:116 Page:85-86
ISSN:1081-1206
Container-title:Annals of Allergy, Asthma & Immunology
language:en
Short-container-title:Annals of Allergy, Asthma & Immunology

Author:

Rodríguez C. García,Borja J.,Bartolomé B.,Torrijos E. Gómez,Rodríguez R. García

Publisher

Elsevier BV

Subject

Pulmonary and Respiratory Medicine,Immunology and Allergy,Immunology

Reference8 articles.

1. Involvement of hidden allergens in food allergic reactions;Añíbarro;J Investig Allergol Clin Immunol,2007

2. Cleavage of structural protein during assembly the head of the bacteriophage T4;Laemmli;Nature,1970

3. Vicilin and convicilin are potential major allergens from pea;Sanchez-Monge;Clin Exp Allergy,2004

4. Role of food labels in accidental exposures in food-allergic individuals in Canada;Sheth;Ann Allergy Asthma Immunol,2010

5. Detection of relevant amounts of cow's milk protein in non-pre-packed bakery products sold as cow's milk-free;Trendelenburg;Allergy,2015

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. ANISAKIASIS OF FISH PRODUCTS AND ITS SANITARY CHARACTERISTICS;Carpathian Journal of Food Science and Technology;2020-09-30

2. ‘Hidden’ occupational allergens such as additives;Current Opinion in Allergy & Clinical Immunology;2018-04

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