Does maternal fermented dairy products consumption protect against cow's milk protein allergy in toddlers?
Author:
Publisher
Elsevier BV
Subject
Pulmonary and Respiratory Medicine,Immunology and Allergy,Immunology
Reference31 articles.
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3. The potential link between gut microbiota and IgE-mediated food allergy in early life;Molloy;Int J Environ Res Public Health,2013
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5. Yogurt and other fermented foods as sources of health-promoting bacteria;Kok;Nutr Rev,2018
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3. Bioactive Dairy-Fermented Products and Phenolic Compounds: Together or Apart;Molecules;2023-12-14
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