The promise and peril of knowledge translation for food allergy prevention
Author:
Publisher
Elsevier BV
Subject
Pulmonary and Respiratory Medicine,Immunology and Allergy,Immunology
Reference5 articles.
1. A Consensus Approach to the Primary Prevention of Food Allergy Through Nutrition: Guidance from the American Academy of Allergy, Asthma, and Immunology; American College of Allergy, Asthma, and Immunology; and the Canadian Society for Allergy and Clinical Immunology
2. Consensus communication on early peanut introduction and the prevention of peanut allergy in high-risk infants;Fleischer;J Allergy Clin Immunol,2015
3. Addendum guidelines for the prevention of peanut allergy in the United States: report of the National Institute of Allergy and Infectious Diseases-sponsored expert panel;Togias;J Allergy Clin Immunol,2017
4. Clinician adoption of US peanut introduction guidelines-A case for conditional recommendations and contextual considerations to empower shared decision-making;Shaker;JAMA Netw Open,2020
5. Earlier ingestion of peanut after changes to infant feeding guidelines: the EarlyNuts study;Soriano;J Allergy Clin Immunol,2019
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