Vial Wall Effect on Freeze-Drying Speed
Author:
Funder
Javna Agencija za Raziskovalno Dejavnost RS
Publisher
Elsevier BV
Subject
Pharmaceutical Science
Reference20 articles.
1. 3d mathematical modelling to understand atypical heat transfer observed in vial freeze-drying;Scutellá;Appl. Therm. Eng,2017
2. A review of drying technology in tea sector of industrial, non-conventional and renewable energy based drying systems;Kumar;Appl. Therm. Eng,2023
3. Freeze-dried snacks obtained from frozen vegetable by-products and apple pomace - selected properties, energy consumption and carbon footprint;Karwacka;Innovat. Food Sci. Emerg. Technol,2022
4. Comparison of vial heat transfer coefficients during the primary and secondary drying stages of freeze-drying;Yoon;Int. J. Pharmaceutic,2023
5. Freeze-drying process development and scale-up: scale-up of edge vial versus center vial heat transfer coefficients, kv;Pikal;J. Pharmaceutic. Sci,2016
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