Profiling of polyphenols for in-depth understanding of Tartary buckwheat sprouts: Correlation between cultivars and active components, dynamic changes and the effects of ultraviolet B stress

Author:

Yang Wei,Qian Guangtao,Chen Yiling,Liu Tingxia,Wan Huihua,Wang Sifan,Meng Xiangxiao,Chen Weiqiang,Atia-tul-Wahab ,Su Yong,Zhang Yiming,Du Wei,Dong Gangqiang,Ma Pengda,Dziedzic Krzysztof,Chen Qingfu,Chen Shilin,Sun Wei

Publisher

Elsevier BV

Subject

Food Science,Analytical Chemistry

Reference31 articles.

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