Food-inspired peptides from spinach Rubisco endowed with antioxidant, antinociceptive and anti-inflammatory properties-Reference-Cited by-同舟云学术

Food-inspired peptides from spinach Rubisco endowed with antioxidant, antinociceptive and anti-inflammatory properties

Published:2023-06 Issue: Volume:18 Page:100640
ISSN:2590-1575
Container-title:Food Chemistry: X
language:en
Short-container-title:Food Chemistry: X

Author:

Marinaccio Lorenza,Zengin Gokhan,Pieretti Stefano,Minosi Paola,Szucs Edina,Benyhe Sandor,Novellino Ettore,Masci Domiziana,Stefanucci Azzurra^ORCID,Mollica Adriano

Publisher

Elsevier BV

Subject

Food Science,Analytical Chemistry

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