Author:
Hosseini Hamed,Pasban Noghabi Vahid,Saberian Hamed,Jafari Seid Mahdi
Subject
Food Science,Analytical Chemistry
Reference40 articles.
1. Antimicrobial pH-sensitive protein carrier based on modified xanthan gum;Abu Elella;Journal of Drug Delivery Science and Technology,2020
2. Fast removal of copper ions by gum Arabic modified magnetic nano-adsorbent;Banerjee;Journal of Hazardous Materials,2007
3. A study of chlorophyllin of medicinal plants, its chemical characterization and anti–proliferative activity with special reference to solanum trilobatum L. on liver cell line. International;Banu;Journal of Pharmacy and Pharmaceutical Sciences,2015
4. Evidences of the formation of a tin(IV) complex in citric-citrate buffer solution: A study based on voltammetric, FTIR and ab initio calculations;Bichara;Journal of Molecular Structure,2012
5. Induction effect of NaCl on the formation and stability of emulsions stabilized by carboxymethyl starch/xanthan gum combinations;Cai;Food Hydrocolloids,2020
Cited by
1 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献