Effect of vitamin E and green tea on hemodynamic, electrocardiographic and some biochemical alterations in experimentally induced myocardial infarction in rats-Reference-Cited by-同舟云学术

Effect of vitamin E and green tea on hemodynamic, electrocardiographic and some biochemical alterations in experimentally induced myocardial infarction in rats

Published:2010-09 Issue:3 Volume:2 Page:135-141
ISSN:1876-3820
Container-title:European Journal of Integrative Medicine
language:en
Short-container-title:European Journal of Integrative Medicine

Author:

Upaganlawar Aman,Balaraman R.

Publisher

Elsevier BV

Subject

Complementary and alternative medicine

Reference43 articles.

1. Plant drug evaluation;Divakar,2002

2. Hearts and herbs;Walker;Biologist,1996

3. Oxidants, antioxidants and the degenerative diseases of aging;Ames;Proc Acad Natl Sci USA,1993

4. Diseases of the cardiovascular system;Bono,1992

5. Effect of green tea and vitamin E combination on isoproterenol induced myocardial infarction in rats;Upaganlawar;Plant Foods Hum Nutr,2009

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Ginger treatment ameliorates alcohol-induced myocardial damage by suppression of hyperlipidemia and cardiac biomarkers in rats;Pharmacognosy Magazine;2017

2. Protective Effects of Crocin on Ischemia-reperfusion Induced Oxidative Stress in Comparison With Vitamin E in Isolated Rat Hearts;Jundishapur Journal of Natural Pharmaceutical Products;2014-04-06

3. Protective Effects of Crocin on Hemodynamic Parameters and Infarct Size in Comparison with Vitamin E after Ischemia Reperfusion in Isolated Rat Hearts;Planta Medica;2014-02-28

4. Protective effects of vitamin E and selenium against dimethoate-induced cardiotoxicityin vivo: Biochemical and histological studies;Environmental Toxicology;2011-09-02