Crystallization of proteins under an external electric field
Author:
Publisher
Elsevier BV
Subject
Materials Chemistry,Inorganic Chemistry,Condensed Matter Physics
Reference24 articles.
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3. Variation of lysozyme solubility as a function of temperature in the presence of organic and inorganic salts
4. Preliminary X-ray data for some new crystalline forms of β-lactoglobulin and hen-egg-white lysozyme
5. DIRECT CRYSTALLIZATION OF LYSOZYME FROM EGG WHITE AND SOME CRYSTALLINE SALTS OF LYSOZYME
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