Preliminary investigation on chemical composition and bioactivity of differently obtained extracts from Symphytum aintabicum Hub.- Mor. &Wickens-Reference-Cited by-同舟云学术

Preliminary investigation on chemical composition and bioactivity of differently obtained extracts from Symphytum aintabicum Hub.- Mor. &Wickens

Published:2021-02 Issue: Volume:94 Page:104203
ISSN:0305-1978
Container-title:Biochemical Systematics and Ecology
language:en
Short-container-title:Biochemical Systematics and Ecology

Author:

Zengin Gokhan,Sinan Kouadio Ibrahim,Ak Gunes,Angeloni Simone^ORCID,Maggi Filippo,Caprioli Giovanni,Kaplan Alevcan,Çakılcıoğlu Uğur,Akan Hasan,Jugreet Sharmeen,Mahomoodally Mohamad Fawzi^ORCID

Publisher

Elsevier BV

Subject

Biochemistry,Ecology, Evolution, Behavior and Systematics

Reference41 articles.

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3. Total phenolic content, flavonoid content and antioxidant potential of wild vegetables from Western Nepal;Aryal;Plants,2019

4. Green coffee hydroxycinnamic acids but not caffeine protect human HepG2 cells against oxidative stress;Baeza;Food Res. Int.,2014

5. Extraction, composition and the antioxidant and anticomplement activities of high molecular weight fractions from the leaves of Symphytum asperum and S. caucasicum;Barbakadze;Pharm. Chem. J.,2011

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