Subject
Biomedical Engineering,Bioengineering,Biotechnology
Reference4 articles.
1. Scientific concepts of functional foods in Europe: consensus document;Diplock;Br J Nutr,1999
2. Functional foods: concepts and application to inulin and oligofructose;Roberfroid;Br J Nutr,2002
3. Clinical nutrition: 7. Functional foods – more than just nutrition;Jones;CMAJ,2002
4. Functional foods and the immune system: a review;Lopez-Varela;Eur J Clin Nutr,2002
Cited by
120 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献