Ascorbic acid is essential for inducing chromium (VI) toxicity tolerance in tomato roots-Reference-Cited by-同舟云学术

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Ascorbic acid is essential for inducing chromium (VI) toxicity tolerance in tomato roots

Published:2020-10 Issue: Volume:322 Page:66-73
ISSN:0168-1656
Container-title:Journal of Biotechnology
language:en
Short-container-title:Journal of Biotechnology

Author:

Al-Huqail Asma A.^ORCID,Ali Hayssam M.^ORCID,Kushwaha Bishwajit Kumar,AL-Huqail Arwa A.,Singh Vijay Pratap^ORCID,Siddiqui Manzer H.^ORCID

Funder

Deanship of Scientific Research, King Saud University

Vice Deanship of Scientific Research Chairs

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology,Bioengineering

Reference81 articles.

1. Ascorbic acid improves the tolerance of wheat plants to lead toxicity;Alamri;J. Plant Interact.,2018

2. The roots of plant frost hardiness and tolerance;Ambroise;Plant Cell Physiol.,2020

3. Lycorine: a powerful inhibitor of L-galactono-γ-lactone dehydrogenase activity;Arrigoni;J. Plant Physiol.,1997

4. Plants under stress: involvement of auxin and cytokinin;Bielach;Int. J. Mol. Sci.,2017

5. A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding;Bradford;Anal. Biochem.,1976

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