Food-grade expression of an iron-containing acid urease in Bacillus subtilis-Reference-Cited by-同舟云学术

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Food-grade expression of an iron-containing acid urease in Bacillus subtilis

Published:2019-03 Issue: Volume:293 Page:66-71
ISSN:0168-1656
Container-title:Journal of Biotechnology
language:en
Short-container-title:Journal of Biotechnology

Author:

Liu Qingtao,Jin Xuerong,Fang Fang,Li Jianghua,Du Guocheng,Kang Zhen

Funder

National Key Research and Development Program of China

Key Research and Development Program of Jiangsu Province

Fundamental Research Funds for the Central Universities

Changjiang Scholars and Innovative Research Team in University

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology,Bioengineering

Reference42 articles.

1. Isolation of a bacterium that degrades urethane compounds and characterization of its urethane hydrolase;Akutsu-Shigeno;Appl. Microbiol. Biotechnol.,2006

2. Allelic exchange mutagenesis of nixA in Helicobacter pylori results in reduced nickel transport and urease activity;Bauerfeind;Infect. Immun.,1996

3. Boosting heterologous protein production yield by adjusting global nitrogen and carbon metabolic regulatory networks in Bacillus subtilis;Cao;Metab. Eng.,2018

4. Interplay of metal ions and urease;Carter;Metallomics,2009

5. Identification and characterization of the nickel uptake system for urease biogenesis in Streptococcus salivarius 57.I;Chen;J. Bacteriol.,2003

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1. Solid-state fermentation of soybean meal using Bacillus subtilis seed liquid prepared with ultrasound assistance;LWT;2024-09

2. Research on urease-modified Deinococcus radiodurans and the control mechanism of the contamination of U(VI);Journal of Radioanalytical and Nuclear Chemistry;2024-06-07

3. Molecular modification and food-grade system construction for protein-glutaminase production in Bacillus subtilis;Food Bioscience;2024-06

4. Bacillus subtilis: current and future modification strategies as a protein secreting factory;World Journal of Microbiology and Biotechnology;2024-05-09

5. Development of an engineered Bacillus subtilis strain for antibiotic‐free sucrose isomerase production;Biotechnology Journal;2024-05

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