Kinetic model of Clostridium beijerinckii's Acetone-Butanol-Ethanol fermentation considering metabolically diverse cell types-Reference-Cited by-同舟云学术

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Kinetic model of Clostridium beijerinckii's Acetone-Butanol-Ethanol fermentation considering metabolically diverse cell types

Published:2021-12 Issue: Volume:342 Page:1-12
ISSN:0168-1656
Container-title:Journal of Biotechnology
language:en
Short-container-title:Journal of Biotechnology

Author:

Rivas-Astroza Marcelo^ORCID,Paredes Iván,Guerrero Karlo^ORCID,Mau Silvia,Quintero Julián,Gentina Juan Carlos,Conejeros Raúl,Aroca Germán^ORCID

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology,Bioengineering

Reference54 articles.

1. Impact of pH and butyric acid on butanol production during batch fermentation using a new local isolate of Clostridium acetobutylicum YM1;Al-Shorgani;Saudi J. Biol. Sci.,2018

2. Flow cytometry analysis of Clostridium beijerinckii NRRL B-598 populations exhibiting different phenotypes induced by changes in cultivation conditions;Branska;Biotechnol. Biofuels,2018

3. Kinetic study of acetone-butanol-ethanol fermentation in continuous culture;Buehler;PLoS One,2016

4. Metabolic engineering of clostridia for the production of chemicals;Cho;Biofuels Bioprod. Bioref.,2015

5. Microbial production of a biofuel (acetone-butanol-ethanol) in a continuous bioreactor: impact of bleed and simultaneous product removal;Ezeji;Bioprocess Biosyst. Eng.,2013

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. NADH-based kinetic model for acetone-butanol-ethanol production by Clostridium;Frontiers in Bioengineering and Biotechnology;2023-11-24

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