Design of dehydration equipment for paddy based on assessment from farmers-Reference-Cited by-同舟云学术

Design of dehydration equipment for paddy based on assessment from farmers

Author:

Ramesh Babu Damarla,Goli Gurunadham,Narasimha Rao K.V.,Sambasiva Rao N.,Sai Sunai A.,Aravind B.,Riyaz Mohammad,Pramod Mettu

Publisher

Elsevier BV

Subject

General Medicine

Reference26 articles.

1. ICAR-National Rice Research Institute, Cuttak, India. https://icar-nrri.in/agricultural-implements/.

2. ICAR- Central Institute of Post harvest engineering and Technology, Ludhiana, India. https://www.ciphet.in/aicrps.php?getdiv=2.

3. Effect of pre-fry drying on the quality of fried banana chips;Gupta;J. Food Sci. Technol.-Mysore,2006

5. Drying of agriculture products. https://www.cftri.res.in/technology_development.

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