Life cycle assessment of extraction of edible oil from mustard seeds: A case study of an oil industry

Author:

Gaurav Gaurav,Kumar VikasORCID,Bihari singh Alok,Gupta Sumit,Meena M.L.,Dangayach G.S.,Kumar Jindal Manish

Publisher

Elsevier BV

Subject

General Medicine

Reference16 articles.

1. Agri-Food markets towards sustainable patterns;Borsellino;Sustainability,2020

2. Life cycle assessment of canola edible oil production in Iran: a case study in Isfahan province;Khanali;J. Clean. Prod.,2018

3. H.M. Van der Werf, T. Garnett, M.S. Corson, K. Hayashi, D. Huisingh, C. Cederberg, Towards eco-efficient agriculture and food systems: theory, praxis and future challenges.

4. Closing data gaps for LCA of food products: estimating the energy demand of food processing;Sanjuán;Environ. Sci. Tech.,2014

5. Environmental impacts of products: a detailed review of studies;Tukker;J. Ind. Ecol.,2006

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