Environmentally friendly production, characterization, and evaluation of ZnO NPs from Bixa orellana leaf extract and assessment of its antimicrobial activity-Reference-Cited by-同舟云学术

Environmentally friendly production, characterization, and evaluation of ZnO NPs from Bixa orellana leaf extract and assessment of its antimicrobial activity

Published:2023-12 Issue:11 Volume:35 Page:102957
ISSN:1018-3647
Container-title:Journal of King Saud University - Science
language:en
Short-container-title:Journal of King Saud University - Science

Author:

Shaikh Ibrahim Ahmed,Turakani Bhagya,Mahnashi Mater H.,Alqahtani Ali S.,Hariri Sumyya H.,Ghoneim Mohammed M.,Ebrahim Hasnaa Ali,El-Sherbiny Mohamed^ORCID,Mannasaheb Basheerahmed Abdulaziz,Muddapur Uday M.,Khuwaja Gulrana,Khan Aejaz Abdullatif,Dafalla Salah Eldeen,Begum Touseef,Shakeel Iqubal S.M.

Funder

Princess Nourah Bint Abdulrahman University

Najran University

KLE Technological University

Publisher

Elsevier BV

Subject

Multidisciplinary

Reference39 articles.

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4. Greener synthesis of zinc oxide nanoparticles: Characterization and multifaceted applications;Aldalbahi;Molecules,2020

5. In vitro antibacterial activity of green synthesized silver nanoparticles using Mangifera indica aqueous leaf extract against multidrug-resistant pathogens;Alqahtani;Antibiotics,2022

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1. Antibacterial and Antiproliferative Effect of ZnO Nanoparticles Prepared Using Origanum marjorana Plant and Garcinia indica Fruit extracts;Journal of Inorganic and Organometallic Polymers and Materials;2024-08-23

2. Green and sustainable synthesis of the ZnONPs using leaf extract of Guazuma ulmifolia for antioxidant and antimicrobial activities;Journal of Umm Al-Qura University for Applied Sciences;2024-05-16

3. Green Synthesis of Selenium Nanoparticles: Characterization and Therapeutic Applications in Microbial and Cancer Treatments;International Research Journal of Multidisciplinary Technovation;2024-04-15

4. Biosynthesis and antibacterial activity of ZnO nanoparticles using Buchanania obovata fruit extract and the eutectic-based ionic liquid;Nanotechnology;2024-04-09