A pH-stable alkaline pectate lyase produced by the newly identified strain Bacillus altitudinis CAS-WZS-08
Author:
Publisher
Elsevier BV
Subject
Multidisciplinary
Reference38 articles.
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2. A novel thermostable, alkaline pectate lyase from Bacillus tequilensis SV11 with potential in textile industry;Chiliveri;Carbohydr. Polym.,2014
3. El-Ghomary, A. E., Shoukry, A. A., EL-Kotkat, M. B., 2021. Productivity of pectinase enzymes by Aspergillus sp. isolated from Egyptian soil. Al-Azhar J. Agricultural Research, 46. 134-142. https://doi.org/10.21608/ajar.2021.245617
4. Production of pectate lyase by Penicillium viridicatum RFC3 in solid-state and submerged fermentation;Ferreira;Int. J. Microbiol.,2010
5. Bacterial pectate lyases, structural and functional diversity;Hugouvieux-Cotte-Pattat;Environ. Microbiol. Rep.,2014
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