Author:
Parcerisa J.,Boatella J.,Codony R.,Farrà A.,Garcia J.,Lopez A.,Rafecas M.,Romero A.
Subject
General Medicine,Food Science,Analytical Chemistry
Reference15 articles.
1. Official Methods of Analysis;AOAC,1984
2. Fatty acid and tocopherol pattern in oil seeds;Beringer;Fette Seifen Anstrichmittel.,1976
3. Contribución al estudio de frutos secos Españoles;Garcia;Anales de Bromatologia,1979
4. Caratteristiche chimique dei fruti di alcune delle principalli cultivar di nocciolo;Gargano;Industrie Alimentari,1981
Cited by
48 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献