Nutrient composition of mechanically separated and surimi-like seal meat-Reference-Cited by-同舟云学术

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Nutrient composition of mechanically separated and surimi-like seal meat

Published:1993-01 Issue:1 Volume:47 Page:41-46
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Shahidi Fereidoon,Synowiecki Jozef

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference22 articles.

1. Official Methods of Analysis;AOAC,1990

2. Aetiology of multiple sclerosis;Bernsohn;Nature,1967

3. Sample preparation and hydrolytic methods;Blackburn,1978

4. A rapid method of total lipid extraction and purification;Bligh;Can. J. Biochem. Physiol.,1959

5. Nutrition and Physical Fitness;Bogert,1973

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