Determination of acrylonitrile monomer in food packaging materials and in foods
Author:
Publisher
Elsevier BV
Subject
General Medicine,Food Science,Analytical Chemistry
Cited by 13 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Occurrence of meso/micro/nano plastics and plastic additives in food from food packaging;Advances in Food and Nutrition Research;2023
2. Migration from acrylonitrile butadiene styrene (ABS) polymer: swelling effect of food simulants compared to real foods;Journal of Consumer Protection and Food Safety;2021-01-02
3. Survey of volatile substances in kitchen utensils made from acrylonitrile–butadiene–styrene and acrylonitrile–styrene resin in Japan;Food Science & Nutrition;2014-03-05
4. Chromatographic determination of residual monomers in starch-g-polyacrylonitrile and starch-g-polyacrylate;Chromatographia;2000-03
5. Stability of Plastics Monomers in Food-Simulating Liquids under European Union Migration Test Conditions;Journal of Agricultural and Food Chemistry;1994-07
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