Minor and trace element content in sheep and goat milk and dairy products

Author:

Coni E.,Bocca A.,Coppolelli P.,Caroli S.,Cavallucci C.,Marinucci M.Trabalza

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

Reference29 articles.

1. Speciation of trace elements in human milk and milk formulas;Brätter,1988

2. The role of ICP spectrometry in human health and environmental protection;Caroli;Spectrochim. Acta,1988

3. Analytical approach to obtaining reference values for minor and trace elements in human milk;Coni;J. Anal. Atom. Spectrom.,1990

4. Reference values for essential and toxic elements in human milk;Coni;Ann. Ist. Super. Sanità,1990

5. A methodological approach to the assessment of trace elements in milk and dairy products;Coni;Food Chem.,1994

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