Electrolytes and dietary fat in hypertensive cardiovascular disease-Reference-Cited by-同舟云学术

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Electrolytes and dietary fat in hypertensive cardiovascular disease

Published:1987-10 Issue:12 Volume:60 Page:G59-G67
ISSN:0002-9149
Container-title:The American Journal of Cardiology
language:en
Short-container-title:The American Journal of Cardiology

Author:

Walczyk Michael H.,McCarron David A.

Publisher

Elsevier BV

Subject

Cardiology and Cardiovascular Medicine

Reference77 articles.

1. Multiple risk factor intervention trial: risk factor changes and mortality results;JAMA,1982

2. Salt and hypertension;Dahl;Am J Clin Nutr,1972

3. The relationship of salt to hypertension;Tobian;Am J Clin Nutr,1979

4. Dahl's hypothesis that a saluretic substance may be responsible for a sustained rise in arterial pressure: its possible role in essential hypertension;DeWardener;Kidney Int,1980

5. Blood pressure and dietary salt in human populations;Gleibermann;Ecol Food Nutr,1973

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Renal effects of a high unsaturated fat diet in renal artery stenosis in rats;Experientia;1996-01

2. Adrenergic regulation of calcium-deficient hypertension in chick embryos;American Journal of Physiology-Heart and Circulatory Physiology;1989-12-01

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