Effects of polyunsaturated fatty acids on factors related to cardiovascular disease-Reference-Cited by-同舟云学术

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Effects of polyunsaturated fatty acids on factors related to cardiovascular disease

Published:1987-10 Issue:12 Volume:60 Page:G23-G32
ISSN:0002-9149
Container-title:The American Journal of Cardiology
language:en
Short-container-title:The American Journal of Cardiology

Author:

Kinsella J.E.

Publisher

Elsevier BV

Subject

Cardiology and Cardiovascular Medicine

Reference87 articles.

1. Coronary heart disease: an epidemic related to diet;Harper;Am J Clin Nutr,1983

2. Nutrition related risk factors for the atherosclerotic diseases: present status;Stamler;Prog Biochem Pharmacol,1983

3. Heart Facts,1985

4. Causes of the decrease in cardiovascular mortability;Levy;J Cardiology,1984

5. Nutrition, Lipids and Coronary Heart Disease,1979

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