Extraction, preparation and identification of volatile compounds in Changyu XO Brandy-Reference-Cited by-同舟云学术

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Extraction, preparation and identification of volatile compounds in Changyu XO Brandy

Published:2008-03 Issue:2 Volume:26 Page:212-222
ISSN:1872-2059
Container-title:Chinese Journal of Chromatography
language:en
Short-container-title:Chinese Journal of Chromatography

Author:

ZHAO Y,LI J,XU Y,DUAN H,FAN W,ZHAO G

Publisher

China Science Publishing & Media Ltd.

Subject

Electrochemistry,Organic Chemistry,General Chemical Engineering,Biochemistry,Analytical Chemistry

Cited by 30 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

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