Enhanced production of thermostable β-amylase and pullulanase in the presence of surfactants by Clostridium thermosulfurogenes SV2
Author:
Publisher
Elsevier BV
Subject
Applied Microbiology and Biotechnology,Biochemistry,Bioengineering
Reference24 articles.
1. Hyun, H. H. and Zeikus, J. G., General biochemical characterization of thermostable extracellular β-amylase from Clostridium thermosulfurogenes. Applied and Environmental Microbiology 1985, 49, 1162–1167.
2. Hyun, H. H. and Zeikus, J. G., General biochemical characterization of thermostable pullulanase and glucoamylase from Clostridium thermohydrosulfuricum. Applied and Environmental Microbiology 1985, 49, 1168–1173.
3. Shen, G. J., Saha, B. C., Lee, Y. E., Bhatnagar, L. and Zeikus, J. G., Purification and characterization of a novel thermostable β-amylase from Clostridium thermosulfurogenes. Biochemical Journal 1988, 254, 835–840.
4. Zeikus, J. G., Thermophilic bacteria: ecology, physiology and technology. Enzyme and Microbial Technology 1979, 1, 243–252.
5. Nipkov, A., Shen, G. J. and Zeikus, J. G., Continuous production of thermostable β-amylase with Clostridium thermosulfurogenes: effect of culture conditions and metabolite levels on enzyme synthesis and activity. Applied and Environmental Microbiology 1989, 55, 689–694.
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