The technical, economic, and environmental feasibility of a bioheat-driven adsorption cooling system for food cold storing: A case study of Rwanda

Author:

Alammar Ahmed A.,Rezk Ahmed,Alaswad Abed,Fernando Julia,Olabi A.G.,Decker StephanieORCID,Ruhumuliza Joseph,Gasana QuénanORCID

Publisher

Elsevier BV

Subject

General Energy,Pollution,Mechanical Engineering,Building and Construction,Electrical and Electronic Engineering,Industrial and Manufacturing Engineering,Civil and Structural Engineering

Reference74 articles.

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3. Review : food loss and waste in sub-saharan Africa;Sheahan;Food Pol,2017

4. The state of food and acriculture: moving forward on food loss and waste reduction;Food and Agriculture Organisation,2019

5. Agroindustry Policy Brief: developing the cold chain in the agrifood sector in sub-Saharan Africa;Food and Agriculture Organization,2016

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