Risk assessment of cheese processing tasks using the Strain Index and OCRA Checklist

Author:

Rosecrance JohnORCID,Paulsen Robert,Murgia Lelia

Funder

National Institute for Occupational Safety and Health (NIOSH) Mountain and Plains Education and Research Center

NIOSH funded High Plains Intermountain Center for Agricultural Health and Safety

Publisher

Elsevier BV

Subject

Public Health, Environmental and Occupational Health,Human Factors and Ergonomics

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3. Validation of the ACGIH TLV for hand activity level in the OCTOPUS cohort: a two-year longitudinal study of carpal tunnel syndrome;Bonfiglioli;Scand. J. Work Environ. Health,2013

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5. Comparing the results of eight methods used to evaluate risk factors associated with musculoskeletal disorders;Chiasson;Int. J. Ind. Ergon.,2012

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