Free radical oxidation (autoxidation) of α-tocopherol (vitamin E): A potential source of 4,8,12,16-tetramethylheptadecan-4-olide in the environment

Author:

Rontani Jean-François,Nassiry Mina,Mouzdahir Abdelkrim

Publisher

Elsevier BV

Subject

Geochemistry and Petrology

Reference30 articles.

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3. Brooks, P.W., 1974. Isoprenoids and other lipids in recent sediments. Ph.D. Thesis. University of Bristol, p. 395.

4. The vitamin content of microalgae used in aquaculture;Brown;Journal of Applied Phycology,1999

5. Content of α-tocopherol in some blue-green algae;DaSilva;Biochimica et Biophysica Acta,1971

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