A Randomized Study of Beef Lung and Pork Mucosal Heparin in Cardiac Surgery-Reference-Cited by-同舟云学术

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A Randomized Study of Beef Lung and Pork Mucosal Heparin in Cardiac Surgery

Published:1983-06 Issue:6 Volume:35 Page:615-620
ISSN:0003-4975
Container-title:The Annals of Thoracic Surgery
language:en
Short-container-title:The Annals of Thoracic Surgery

Author:

Fiser William P.,Read Raymond C.,Wright F. Elvis,Vecchio Thomas J.

Publisher

Elsevier BV

Subject

Cardiology and Cardiovascular Medicine,Pulmonary and Respiratory Medicine,Surgery

Reference26 articles.

1. Standards for heparin;Brozovic;Adv Exp Med Biol,1975

2. Heterogeneity of heparin;Walton;Br J Haematol,1966

3. A comparative study of the effect of lung and gut heparins on platelet aggregation and protamine neutralization in man;Novak;Clin Med,1972

4. Anticoagulant activities of lung and mucous heparins;Barrowcliffe;Thromb Res,1977

5. Anticoagulant activity of two commercially available heparin preparations: a controlled study;Gomez-Perez;J Clin Pharmacol,1972

Cited by 13 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Reinfusate Heparin Concentrations Produced by Two Autotransfusion Systems;Journal of Cardiothoracic and Vascular Anesthesia;2017-02

2. Transfusion Medicine and Coagulation Disorders;Kaplan's Cardiac Anesthesia: The Echo Era;2011

3. Heparin-induced thrombocytopenia: Impact of bovine versus porcine heparin in HIT pathogenesis;Frontiers in Bioscience;2007

4. Cardiopulmonary bypass and the coagulation system;Progress in Pediatric Cardiology;2005-12

5. Pork or beef?;The Annals of Thoracic Surgery;2003-01

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